Sesame Mochi Bread

Last weekend I had some time to try out the sesame bread mix I brought at a Korean supermarket. The instructions were fairly simple, just add the mix to a bowl, add 1 egg and 2.5 oz of water, mix it all up and put in on the baking sheet. Sounds easy right? It sure was! The sesame mochi bread end up to be pretty good, it's a little crispy on the outside and very chewy in the inside. I also brought some pumpkin pancake mix, will try that once I find some time to bake.  ^__^

Have a wonderful weekend!